The Spritz is synonymous with summer. There is really nothing better than a happy hour with some sunshine and an ice cold Spritz.
We've put together 7 of our favorite (easy!) Spritz recipes, all made with tea of course. We take our Spritz-ing seriously, and we know you'll enjoy them. Cin cin!
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1. White Tea Aperol Spritz
A delicious spin on a traditional Aperol Spritz. This one is a little lighter with some floral notes from the tea and watermelon. It's perfectly refreshing.
- 3 parts Boozy Tea Green (White Tea, Watermelon, Raspberry)
- 1 part Aperol
- Garnish with Orange Slice
Pour Boozy Tea and Aperol into a glass over ice. Swirl to mix. Garnish!
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2. Mornin' Spritz
Like a mimosa, but with anti-oxidants. Perfect for brunch!
- 2 parts Citrus Sweet Tea (English Breakfast, Lemon, Lime)
- 1 part Orange Juice
- 3 parts Champagne
- Optional: Top with Sparkling Water
- Garnish with Fresh Orange Slice
Pour Citrus Sweet Tea, Orange Juice and Champagne into a glass with ice and swirl to mix. Top with sparkling water. Garnish with orange slice.
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3. Strawberry Spritz
A perfectly balanced champagne cocktail. Not too sweet, just a little tart, and deliciously bubbly.
- Equal parts Strawberry Manhattan (Darjeeling, Hibiscus, Strawberry)
and Champagne or Prosecco
- Optional: Top with Sparkling Water
- Garnish with Fresh Strawberries
Chill the Strawberry Manhattan and Champagne/Prosecco. Pour equal parts into your glass over ice and swirl to mix. Garnish with Strawberry.
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4. Hibiscus Spritz
Calling all bubbly lovers. This delicious spritz is juicy and fresh, and the most beautiful color.
- 3 parts Boozy Tea Pink (Darjeeling & Hibiscus Flowers)
- 1 part Champagne or Prosecco
- Garnish with Fresh Strawberry (You can also muddle in Strawberries)
Pour Boozy Tea and Champagne into a glass over ice. Swirl to mix. Garnish with a fresh strawberry. This can also be served chilled (and not over ice).
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4. Citrus Ginger Spritz
Any Moscow Mule fans out there? We've taken everything you love about a Mule and made it into a Spritz.
- Equal parts Citrus Sweet Tea (English Breakfast, Lemon, Lime)
and Champagne or Prosecco
- 1/2 Part Ginger Liqueur (if you don't have this, ginger beer works as well!)
- Garnish with Ginger Slice
Chill the Citrus Sweet Tea and Champagne/Prosecco. Pour Citrus Sweet Tea, champagne and ginger liqueur into your glass and swirl to mix. Garnish with ginger slice.
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6. White Tea, Blackberry Spritz
Perfect for brunch! Not too sweet and a perfectly tart from the blackberries.
- Equal parts Watermelon Margarita (White Tea, Watermelon, Raspberry)
and Champagne/Prosecco
- 6 Fresh blackberries
We suggest making this one in a shaker with a strainer. Chill the mixer and Champagne. Add blackberries to the shaker and muddle. Pour in Watermelon Margarita and shake to mix with the puree. Pour into a glass and top with Champagne.
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7. Arnold P. Spritz
If an Arnold Palmer and a Spritz had a baby.
- 2 parts Citrus Sweet Tea (English Breakfast, Lemon, Lime)
- 2 parts Soda Water
- 1 part Vodka
- Garnish with lemon slice and mint leaf
Pour Citrus Sweet Tea and Vodka into a glass over ice. Swirl to mix. Top with soda water and garnish with lemon slice and mint leaf.
Enjoy those sunny days. Spritz wisely!