The Spritz is synonymous with summer. There is really nothing better than a happy hour with some sunshine and an ice cold Spritz.
We've put together 7 of our favorite (easy!) Spritz recipes, all made with tea of course. We take our Spritz-ing seriously, and we know you'll enjoy them. Cin cin!
1. White Tea Aperol Spritz
A delicious spin on a traditional Aperol Spritz. This one is a little lighter with some floral notes from the tea and watermelon. It's perfectly refreshing.
- 3 parts Boozy Tea Green (White Tea, Watermelon, Raspberry)
- 1 part Aperol
- Garnish with Orange Slice
Pour Boozy Tea and Aperol into a glass over ice. Swirl to mix. Garnish!
2. Mornin' Spritz
Like a mimosa, but with anti-oxidants. Perfect for brunch!
- 2 parts Citrus Sweet Tea (English Breakfast, Lemon, Lime)
- 1 part Orange Juice
- 3 parts Champagne
- Optional: Top with Sparkling Water
- Garnish with Fresh Orange Slice
Pour Citrus Sweet Tea, Orange Juice and Champagne into a glass with ice and swirl to mix. Top with sparkling water. Garnish with orange slice.
3. Strawberry Spritz
A perfectly balanced champagne cocktail. Not too sweet, just a little tart, and deliciously bubbly.
- Equal parts Strawberry Manhattan (Darjeeling, Hibiscus, Strawberry)
and Champagne or Prosecco
- Optional: Top with Sparkling Water
- Garnish with Fresh Strawberries
Chill the Strawberry Manhattan and Champagne/Prosecco. Pour equal parts into your glass over ice and swirl to mix. Garnish with Strawberry.
4. Hibiscus Spritz
Calling all bubbly lovers. This delicious spritz is juicy and fresh, and the most beautiful color.
- 3 parts Boozy Tea Pink (Darjeeling & Hibiscus Flowers)
- 1 part Champagne or Prosecco
- Garnish with Fresh Strawberry (You can also muddle in Strawberries)
Pour Boozy Tea and Champagne into a glass over ice. Swirl to mix. Garnish with a fresh strawberry. This can also be served chilled (and not over ice).
4. Citrus Ginger Spritz
Any Moscow Mule fans out there? We've taken everything you love about a Mule and made it into a Spritz.
- Equal parts Citrus Sweet Tea (English Breakfast, Lemon, Lime)
and Champagne or Prosecco
- 1/2 Part Ginger Liqueur (if you don't have this, ginger beer works as well!)
- Garnish with Ginger Slice
Chill the Citrus Sweet Tea and Champagne/Prosecco. Pour Citrus Sweet Tea, champagne and ginger liqueur into your glass and swirl to mix. Garnish with ginger slice.
6. White Tea, Blackberry Spritz
Perfect for brunch! Not too sweet and a perfectly tart from the blackberries.
- Equal parts Watermelon Margarita (White Tea, Watermelon, Raspberry)
and Champagne/Prosecco
- 6 Fresh blackberries
We suggest making this one in a shaker with a strainer. Chill the mixer and Champagne. Add blackberries to the shaker and muddle. Pour in Watermelon Margarita and shake to mix with the puree. Pour into a glass and top with Champagne.
7. Arnold P. Spritz
If an Arnold Palmer and a Spritz had a baby.
- 2 parts Citrus Sweet Tea (English Breakfast, Lemon, Lime)
- 2 parts Soda Water
- 1 part Vodka
- Garnish with lemon slice and mint leaf
Pour Citrus Sweet Tea and Vodka into a glass over ice. Swirl to mix. Top with soda water and garnish with lemon slice and mint leaf.
Enjoy those sunny days. Spritz wisely!